December 11, 2019

It's In The Bag - An Unmistakably Weis blog on food and life

Tag Archives: weis. weis markets

Restaurant Remake

  You can create healthy and delicious restaurant-inspired meals at home with just a few ingredient swaps. And watch for these key ingredients as you scan restaurant menus to find better-for-you entrées when dining out!   Lighten-Up with Veggies Adding …

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Volume 52: November/December 2011

Articles: Cooking Low & Slow, Classic Holiday Brunch, Timeless Holiday Treats, Entertain for Less
Recipes & Videos: Slow Cooker Stuffed Peppers, Blueberry Streusel Cake, Ginger-Date Cookies, Red & Green Turkey Bites, Pomegranate Frost

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Volume 51: September/October 2011

Articles: That’s Amore, Beating Breast Cancer, Instant Party Snacks, Souper Soups
Recipes & Videos: Baked Eggplant Parmesan, Sesame Ginger Salmon, Avocado & White Bean Dip, Chicken Tortilla Soup

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Volume 50: July/August 2011

Articles: Lunchbox Meal Planner, Raising Healthy Eaters, Faster than Takeout, Sensational Sides
Recipes & Videos: Triple Layer Fruit Parfait, Mini Muffin Frittatas, Chicken Marsala, Brown Rice Tabbouleh

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Volume 49: May/June 2011

Articles: Healthy Road Trip, No-Cook Summer Meals, Best of Summer, All-American Sliders, Tater Toppers
Recipes & Videos: Tuna & White Bean Salad, Fire & Ice Watermelon Salsa, Salmon Dill Sliders, Chipotle BBQ Sliders, Portabella Sliders, Tater Toppings

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Volume 48: March/April 2011

Articles: Spring-Clean Your Diet, Desktop Dining, Transform Taco Night, Fueling for Fitness
Recipes & Videos: Turkey Cheddar & Tart Apple Sandwich, Spicy Turkey Soft Tacos, Chewy Peanut Butter Granola Bars

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